This unit specifies the competencies required to plan, prepare and present a range of pastries. It involves preparing cakes, pastries, tarts, pies, flans and cookies
- Teacher: susan kinyua
This unit specifies the competencies required to plan, prepare and present a range of pastries. It involves preparing cakes, pastries, tarts, pies, flans and cookies
This unit describes the competencies required to oversee laundry and linen operations in an institution. It involves approving institution laundry and linen department resource requirements and overseeing laundry and linen department services. It also entails monitoring and evaluating laundry and linen department resource utilization and compliance with laws and regulations
This course is design to train housekeeper in various techniques that can be used when carrying out laundry duties. This course will take 3 months .
This course is design to train housekeeper in various techniques that can be used when carrying out housekeeping duties. This course will take 3 months .